Osteria Ophis si consolida nella Guida Michelin
(ap) – Sembra inarrestabile l’ascesa qualitativa dell’enogastronomia offidana, testimoniata dai tanti riconoscimenti a livello nazionale ed internazionale. Nell’arte in cucina…
Notizie e informazioni su Offida, Piceno e dintorni
(ap) – Sembra inarrestabile l’ascesa qualitativa dell’enogastronomia offidana, testimoniata dai tanti riconoscimenti a livello nazionale ed internazionale. Nell’arte in cucina…
Torna anche quest’anno “Chef in Cantina”, con le particolari proposte “a quattro mani” degli chef offidani Daniele Citeroni Maurizi, dell’Osteria…
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